How to Cook Perfect Mangut lele kemangi pedas khas Jogja
Mangut lele kemangi pedas khas Jogja . You can have Mangut lele kemangi pedas khas Jogja using 19 ingredients and 6 steps. Here is how you cook that. Ingredients of Mangut lele kemangi pedas khas Jogja You need 1 kg of lele. You need segenggam of Kemangi. You need of Jeruk nipis. You need secukupnya of Daun jeruk. Prepare 1 batang of sereh. It's 2 ruas of laos. You need of Beberapa cabai rawit setan utuh. Prepare 1 of santan instan. It's of Bahan halus. It's 5 siung of bawang merah (saya pakai lebih krn bawang nya kecil). It's 3 siung of bawang putih. It's 3 btr of kemiri sangrai. You need 1 ruas of kunyit. Prepare 1 ruas of jahe. You need Sedikit of kencur. You need 1 sdt of ketumbar. It's 1 sdt of merica. Prepare 3 of cabai merah besar. Prepare 3 of cabai rawit. Mangut lele kemangi pedas khas Jogja instructions