Recipe: Perfect Mangut Lele Kemangi "Pedas"

Mangut Lele Kemangi "Pedas".

Mangut Lele Kemangi "Pedas" You can cook Mangut Lele Kemangi "Pedas" using 27 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mangut Lele Kemangi "Pedas"

  1. You need 4 ekor of ikan lele, masing2 potong jadi 2.
  2. It's 2 buah of cabai merah keriting, iris serong.
  3. You need 2 buah of cabai hijau keriting, iris serong.
  4. You need 2 buah of cabai rawit orange, iris tipis.
  5. Prepare 5 buah of cabai rawit merah, utuh.
  6. It's 1 batang of serai, geprek.
  7. It's 3 lembar of daun salam.
  8. You need 4 lembar of daun jeruk.
  9. You need 2 cm of lengkuas, geprek.
  10. Prepare 1 buah of jeruk nipis.
  11. Prepare 1 buah of tomat, potong sesuai selera.
  12. It's of Daun kemangi (secukupnya).
  13. Prepare of Garam (secukupnya).
  14. Prepare of Gula jawa (secukupnya).
  15. It's of Minyak utk menumis.
  16. You need of Air.
  17. You need of Bumbu halus (diulek) :.
  18. It's 1 buah of cabai merah keriting.
  19. Prepare 2 butir of kemiri (disangrai dulu).
  20. You need 4 siung of bawang merah.
  21. It's 2 siung of bawang putih.
  22. Prepare 1 ruas jari of kunyit (dibakar dulu).
  23. You need of Jahe (secukupnya).
  24. Prepare of Kencur (secukupnya).
  25. You need of Garam (secukupnya).
  26. You need of Gula pasir (secukupnya).
  27. Prepare of Lada bubuk (secukupnya).

Mangut Lele Kemangi "Pedas" instructions

  1. Lumuri ikan lele dengan air jeruk nipis+garam, diamkan sebentar. Goreng hingga kering dan matang..
  2. Panaskan minyak, tumis bumbu halus hingga harum, masukkan lengkuas geprek, batang serai geprek, daun salam, daun jeruk, aduk hingga bumbu matang dan berubah warna..
  3. Tambahkan air, garam, gula jawa, lada bubuk, cabai iris dan cabai rawit utuh aduk hingga mendidih..
  4. Masukkan lele yg sudah digoreng, aduk rata, tambahkan tomat potong, daun kemangi, aduk sebentar lalu koreksi rasa..
  5. Angkat dan sajikan..

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