Recipe: Appetizing Mangut lele kemangi pedas

Mangut lele kemangi pedas.

Mangut lele kemangi pedas You can cook Mangut lele kemangi pedas using 21 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mangut lele kemangi pedas

  1. Prepare 9 ekor of lele.
  2. It's 1 ikat of daun kemangi.
  3. It's 2 lembar of daun salam.
  4. Prepare 3 lembar of daun jeruk.
  5. Prepare 1 batang of sereh geprek.
  6. You need 1 ruas of lengkuas geprek.
  7. It's 65 ml of santan instan.
  8. It's of Bumbu halus :.
  9. Prepare 8 of bawang merah.
  10. Prepare 3 of bawang putih.
  11. You need 8 of cabe merah besar.
  12. You need 13 of cabe rawit.
  13. You need 1 ruas of kencur.
  14. It's 2 of kemiri.
  15. You need 2 ruas of kunyit.
  16. Prepare 1/2 sdt of ketumbar.
  17. You need secukupnya of Air.
  18. Prepare secukupnya of Minyak goreng.
  19. It's secukupnya of Gula, garam,.
  20. It's Sedikit of merica.
  21. Prepare of Jeruk nipis.

Mangut lele kemangi pedas step by step

  1. Cuci bersih lele,lumuri dgn jeruk nipis diamkan 10menit...lalu lumuri dengan garam dan merica...lalu goreng.
  2. Haluskan semua bumbu, kemudian di tumis, tambahkan daun salam,daun jeruk,lengkuas,sereh sampai harum.
  3. Tambahkan air sampai mendidih, kemudian masukan santan, gula,garam...koreksi rasa.
  4. Setelah mendidih masukan lele sampai meresap, kemudian tambahkan daun kemangi....
  5. Mangut lele siap dinikmati.....

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