How to Prepare Perfect 21. Mangut Lele

21. Mangut Lele.

21. Mangut Lele You can have 21. Mangut Lele using 23 ingredients and 3 steps. Here is how you achieve it.

Ingredients of 21. Mangut Lele

  1. It's 8 ekor of lele, boleh utuh atau dipotong menjadi 2.
  2. It's 350 ml of santan.
  3. Prepare 10 bh of cabe rawit merah.
  4. You need 1 btg of sereh.
  5. You need 5 lbr of daun salam.
  6. Prepare 3 lbr of daun jeruk.
  7. You need 1 ruas of jahe (geprek).
  8. It's 2 bh of belimbing wuluh, belah jadi 2.
  9. It's 2 buah of wortel, potong korek api.
  10. Prepare Secukupnya of garam,gula dan penyedap rasa.
  11. It's of Bumbu Marinasi.
  12. It's 1 sdt of garam.
  13. Prepare 1/2 sdt of ketumbar bubuk.
  14. You need Secukupnya of air jeruk nipis.
  15. Prepare of Bumbu yg Dihaluskan.
  16. It's 10 bh of cabe merah keriting.
  17. It's 8 bh of cabe rawit.
  18. You need 5 siung of bawang merah.
  19. Prepare 3 siung of bawang putih.
  20. It's 1 ruas of kunyit.
  21. Prepare 1 ruas of kencur.
  22. You need 1/2 sdt of ketumbar bubuk.
  23. You need 2 bh of kemiri.

21. Mangut Lele step by step

  1. Siapkan lele kedalam wadah, campurkan Bumbu Marinasi. Diamkan 10 menit. Lalu goreng hingga kering. Sisihkan..
  2. Tumis bumbu yg sudah dihaluskan hingga wangi. Masukkan sereh, daun salam, daun jeruk, jahe, belimbing wuluh, wortel dan cabe rawit. Masak hingga bumbu matang dan tanak..
  3. Tuangkan santan lalu masukkan lele yg sudah digoreng. Tambahkan garam,gula dan penyedap rasa secukupnya sesuai selera. Masak hingga santan mendidih,sedikit menyusut dan wortel matang. Siap disajikan. Selamat mencoba..

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