Resep Masakan Indonesia

Baso aci kuah pedas . You can cook Baso aci kuah pedas using 11 ingredients and 4 steps. Here is how you cook it. Ingredients of Baso aci kuah pedas Prepare of Adonan aci. You need 1 siung of bawang putih halus. It's 10 sdm of tepung tapioka. It's 2 sdm of tepung terigu. You need Secukupnya of air. It's of Kuah. Prepare 1 siung of bawang putih halus. It's Sesuai selera of cabe rawit. Prepare 2 bj of cabe merah besar. You need Secukupnya of garam / penyedap rasa. You need Sedikit of gula. Baso aci kuah pedas instructions Siapkan bahan², didihkan secukupnya air masukan bawang putih halus. Tuang kedalam adonan sedikit demi sedikit sampai kalis dan bisa dibentuk.. Setelah bumbu kuah dihaluskan masak dengan air mendidih atau kalau ada sisa air yg tadi. Jika adonan aci lengket ditangan. Basahi tangan dengan sedikit air lalu bentuk sebagian mema

Mangut Lele Pedas . You can have Mangut Lele Pedas using 19 ingredients and 5 steps. Here is how you achieve it. Ingredients of Mangut Lele Pedas You need 12 ekor of lele. It's Secukupnya of garam. It's 2 bh of jeruk limau. It's 1 buah of tomat (potong-potong). You need 1 bks of santan instant @65 ml. It's 400 ml of air. Prepare Secukupnya of gula pasir dan garam. Prepare 10 bh of cabe rawit utuh. It's of Bumbu halus:. You need 5 bh of bawang merah. Prepare 3 siung of bawang putih. You need 1.5 ruas jari of jahe. You need 1 ruas jari of kunyit. You need 8 bh of cabai merah keriting (selera). You need 5 butir of kemiri. It's of Bumbu cemplung:. It's 1 btg of sereh geprek. It's 4 lbr of daun salam 2 lbr daun jeruk. Prepare 1 sdm of ketumbar bubuk. Mangut Lele Pedas instructions Siapkan bahan-bahann

Mangut Lele Kemangi . You can cook Mangut Lele Kemangi using 23 ingredients and 7 steps. Here is how you achieve that. Ingredients of Mangut Lele Kemangi Prepare 1/2 kg of ikan Lele. Prepare of Jeruk nipis. It's of Lengkuas (geprek). You need of Jahe (geprek). You need of Serai (geprek). Prepare 1 lembar of Daun salam. Prepare 2 lembar of Daun jeruk. You need of Santan kelapa. You need of Kemangi. Prepare of Lombok merah besar (potong serong). It's of Lombok hijau besar (potong serong). Prepare of Tomat. You need of Bumbu Halus :. Prepare 20 butir of cabe (sesuai selera, saya ini jadinya pedas ya Bun). Prepare 4 bh of bawang merah. It's 3 bh of bawang putih. It's 1 bh of kemiri. It's of Se ujung jari kunyit. Prepare of Se ujung jari kencur. You need Sedikit of gula merah. Prepare of Garam. You need o

Seblak Ceker Telur . You can have Seblak Ceker Telur using 19 ingredients and 6 steps. Here is how you cook it. Ingredients of Seblak Ceker Telur Prepare of kerupuk udang. You need of telur. You need of ceker ayam. It's of sosis. You need of bakso. You need of wortel ukuran sedang. It's of pakcoy. You need of minyak goreng. Prepare of air. It's of Bumbu. It's of bawang merah. Prepare of bawang putih. Prepare of kencur. It's of cabe keriting. It's of cabe rawit merah (opsional, sesuai selera). You need of garam. It's of gula. Prepare of merica. You need of kaldu jamur. Seblak Ceker Telur step by step Siapkan seluruh bahan. Potong bakso dan sosis. Cuci bersih sayur, lalu potong-potong. Rebus ceker terlebih dahulu hingga empuk. Beri sedikit garam dan daun salam, aga

Mangut lele . Lihat juga resep Manggut lele enak lainnya. Mangut lele (Hanacaraka: ꦩꦔꦸꦠ꧀ ꦊꦊ) merupakan menu khas dari daerah "Mataraman" (Yogya-Solo) dan Semarang-Kendal. Sesuai dengan namanya, komposisi utamanya adalah lele goreng, yang diberi bumbu mangut. Garingnya lele dengan bumbu mangut yang enak dan. Salah satu makanan khas Matraman (Jogja-Solo) dan Semarang ini mirip seperti Pecel Lele tapi diberikan bumbu Mangut. Nah berbicara masalah mangut lele yang legendaris di Jogja ada satu nama yakni warung dari Mbah Marto. You can cook Mangut lele using 19 ingredients and 4 steps. Here is how you cook that. Ingredients of Mangut lele You need 4 ekor of lele cuci bersih beri garam dan jeruk nipis. It's 10 of tahu goreng. Prepare 1 liter of Santan. Prepare of Bumbu. Prepare 6 siung of bawang merah. You need 4 siung of bawang putih. You need 2 butir of kemiri. It's 1 ruas jari of kunyit.

Baso Aci kuah . You can cook Baso Aci kuah using 14 ingredients and 4 steps. Here is how you achieve that. Ingredients of Baso Aci kuah You need of tepung. It's of tapioka. Prepare of garam. It's of Daun bawang iris. You need of Air hangat. You need of Bumbu kuah. Prepare of bawang merah. It's of bawang putih. It's of ladaku. It's of garam. You need of Penyedap rasa masako ayam. Prepare of cabe rawit. It's of daun seledri. Prepare of Air. Baso Aci kuah step by step Campur semua bahan tepung tapioka dan terigu serta masukkan garam dan irisan daun bawang, siram dengan air hangat, masukkan sedikit demi sedikit. Selagi membuat ulenan Aci dan di bentuk bulat2, panaskan air untuk merebus dan beri sedikit minyak sayur. Rebus aci, hingga mengapung,, sebagian adonan aci ada yg saya goreng,