Recipe: Perfect Mangut Lele

Mangut Lele.

Mangut Lele You can cook Mangut Lele using 22 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mangut Lele

  1. You need 1 kg of lele.
  2. Prepare 300 ml of santan kental dr 1/2 butir kelapa.
  3. It's 700 ml of santan encer.
  4. You need 3 lembar of salam.
  5. You need 2 batang of serai.
  6. You need 2 jempol of laos.
  7. Prepare 7 lembar of daun jeruk.
  8. It's 3 iris of gula merah.
  9. You need 2 buah of tomat.
  10. You need Secukupnya of cabe rawit utuh.
  11. It's Secukupnya of daun kemangi.
  12. Prepare Secukupnya of garam.
  13. Prepare Secukupnya of gula pasir.
  14. You need of Bumbu Dihaluskan.
  15. You need 7 siung of bawang putih.
  16. It's 5 siung of bawang merah.
  17. It's 1 jempol of kunyit.
  18. You need 1/2 jempol of jahe.
  19. Prepare 2 buah of kemiri.
  20. You need 1 ruas of kencur.
  21. It's 7 buah of cabe merah gendut.
  22. You need 5 buah of cabe rawit.

Mangut Lele step by step

  1. Bersihkan lele, buang kotoran perutnya, lalu goreng sampai matang tapi tidak terlalu kering ya.. kmrn sy beli lele yg 1 kg isi 10. Ukurannya sedengan. Bisa utk 5-8 orang..
  2. Tumis bumbu2 yg sudah dihaluskan, salam, laos, serai, daun jeruk sampai harum dan cabe berminyak biar nanti warnanya cantik. Tambahkan gula merah, aduk hingga gula larut..
  3. Masukkan lele yg sdh digoreng, aduk rata dg bumbu lalu tambahkan santan encer. Masak hingga santan mendidih..
  4. Tambahkan santan kental dan bumbui garam n gula pasir. Tunggu sampai mendidih sambil diaduk2 dan santan agak menyusut..
  5. Masukkan tomat, rawit utuh, dan daun kemangi (sy skip kemarin krn ga ada stok). Aduk lagi sebentar dan masak sampai tomat layu. Matikan api dan sajikan..

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