Recipe: Delicious Mangut Lele kemangi

Mangut Lele kemangi.

Mangut Lele kemangi You can have Mangut Lele kemangi using 20 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mangut Lele kemangi

  1. You need 500 gr of lele, (me potong jd 2 krna lelenua besar2).
  2. Prepare 1 genggam of kemangi, ambil daunnya.
  3. You need of Bumbu halus.
  4. Prepare 7 siung of bawang merah.
  5. Prepare 3 siung of bawang putih.
  6. Prepare 7 buah of cabe rawit.
  7. Prepare 3 buah of cabe merah.
  8. Prepare 1 ruas of kunyit.
  9. Prepare 1 ruas of kelingking kencur.
  10. It's 3 butir of kemiri.
  11. You need 1 sdm of ketumbar.
  12. It's of Bumbu cemplung.
  13. Prepare 1 batang of serai, geprek.
  14. Prepare 4 cm of lengkuas, geprek.
  15. It's 3 lembar of daun salam.
  16. It's 2 lembar of daun jeruk.
  17. Prepare 1 buah of tomat, potong2.
  18. You need 1 sdt of kaldu jamur.
  19. You need 1 sdt of gula.
  20. You need secukupnya of Garam.

Mangut Lele kemangi instructions

  1. Siapkan bahan2. Lumuri ikan lele dengan sedikit garam..
  2. Lalu goreng lele sampai kering..
  3. Tumis bumbu halus dengan sedikit minyak, masukkan jg daun jeruk, daun salam, serai, dan lengkuas. Tumis hingga wangi. Tambahkan sedikit air dan juga santan. Beri garam, gula dan kaldu jamur. Cicipi rasa disini..
  4. Masak hingga mendidih, lalu masukkan lele goreng beserta kemangi. Lalu masak lagi sampai tanak. Angkat dan sajikan bersama nasi hangat.

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