Recipe: Tasty 6. Mangut Lele Kemangi

6. Mangut Lele Kemangi.

6. Mangut Lele Kemangi You can cook 6. Mangut Lele Kemangi using 23 ingredients and 5 steps. Here is how you achieve that.

Ingredients of 6. Mangut Lele Kemangi

  1. Prepare 6 ekor of lele (bumbui goreng).
  2. Prepare 8 buah of Cabe rawit utuh.
  3. You need 350 ml of santan.
  4. Prepare 250 ml of santan encer.
  5. It's 2 buah of Tomat.
  6. You need 1 ikat of Kemangi.
  7. You need secukupnya of Garam.
  8. You need secukupnya of Gula pasir.
  9. You need of Bumbu :.
  10. Prepare of Serai geprek.
  11. Prepare of Lengkuas geprek.
  12. Prepare of Jahe geprek.
  13. You need of Daun jeruk.
  14. It's of Daun salam.
  15. Prepare of Bumbu Halus :.
  16. Prepare 10 siung of bawang merah.
  17. It's 5 siung of bawang putih.
  18. You need 6 buah of cabe rawit besar (sesuai selera lebih peda lebih endes).
  19. It's 10 buah of cabe keriting.
  20. Prepare 1 ruas of kunyit.
  21. It's 3 of kemiri sangrai.
  22. You need of Ketumbar.
  23. You need of Kencur (aku skip krn stock habis).

6. Mangut Lele Kemangi instructions

  1. Haluskan bumbu, kemudian tumis hingga harum. Tambahkan serai,.lengkuas, jahe, plus bumbu dedaunan..
  2. Setelah tanak, tambahkan santan encer, masukkan lele, garam, gula. Masak hingga bumbu meresap. Ga perlu sering diaduk aduk. Nanti Ikannya ancuur 😀.
  3. Tambahkan lagi santan, masak hingga menyusut setengah. Masukkan cabe utuh, tomat, dan kemangi. Koreksi rasa..
  4. Matikan kompor dan siap siap ngabisin nasi sebakul 😍😍😍.
  5. Selamat menikmati.

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