Recipe: Delicious Mangut Lele
Mangut Lele.
You can cook Mangut Lele using 26 ingredients and 6 steps. Here is how you cook it.
Ingredients of Mangut Lele
- You need 4 ekor of lele size sedang.
- It's 1 buah of jeruk nipis.
- Prepare 2 batang of sereh.
- It's 3 lembar of daun salam.
- You need 6 lembar of daun jeruk.
- Prepare 3 cm of lengkuas.
- It's 1 buah of tomat, potong 6.
- It's 1 of cabe merah besar, potong serong.
- You need 5 of cabe hijau, potong serong.
- Prepare 1 mangkok of daun kemangi.
- You need 300 ml of santan (65 ml santan kental instan + air).
- Prepare Secukupnya of minyak.
- It's Secukupnya of gula merah.
- It's of Kaldu bubuk (opsi).
- Prepare of Garam.
- It's of Gula.
- You need of Bumbu Halus.
- It's 6 siung of bawang merah.
- It's 6 siung of bawang putih.
- You need 3 butir of kemiri.
- Prepare 2 cm of jahe.
- You need Seruas of kunyit.
- It's 2 ruas jempol of kencur.
- It's 10 of cabe rawit merah (sesuaikan pedas masing²).
- It's 8 of cabe merah kriting.
- You need of Ketumbar bubuk.
Mangut Lele step by step
- Bersihkan lele, kemudian beri air perasan jeruk nipis. Diamkan 15 menit. Cuci bersih kembali. Lalu lumuri sedikit garam, goreng hingga kering. Sisihkan..
- Panaskan secukupnya minyak, tumis bumbu halus, sereh, salam, daun jeruk, lengkuas hingga harum tanak..
- Masukan santan, aduk rata..
- Masukan tomat, cabe merah, cabe ijo. Aduk, kemudian masukan ikan lele..
- Bumbui gula merah, kaldu bubuk, garam & gula. Aduk rata, koreksi rasa. Masak sampai bumbu meresap..
- Terakhir masukan daun kemangi, aduk rata. Matikan api. Angkat & sajikan..
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